Stop Subsidizing Obesity

HOW TAX DOLLARS BECOME TWINKIES—Since 1995, $17 billion in subsidies for big agribusiness have gone to common junk food ingredients including high-fructose corn syrup. 

PUT JUNK FOOD SUBSIDIES ON A DIET

Our tax dollars should only go to things that serve the public good, yet we’re handing out taxpayer subsidies to big agribusinesses to help subsidize junk food. Huge, profitable corporations like Cargill and Monsanto are pocketing tens of billions in taxpayer dollars, and turning subsidized crops into junk food ingredients — including high-fructose corn syrup. 

These taxpayer giveaways are all the more absurd at a time when 1 in 3 kids is overweight or obese, and obesity-related diseases like diabetes are turning into an epidemic.

Obesity Quick Facts:

  • Diets high in saturated fats impair learning and memory.
  • Once an adult problem, diabetes associated with obesity is growing among children.
  • One in three school-age children are overweight or obese.
  • The rate of childhood obesity has tripled in the last 30 years.

With Congress looking at ways to trim spending and reduce the deficit, cutting this kind of wasteful spending has the potential to bring together allies from across the political spectrum. 

But big agribusiness will fight to protect their billions in subsidies. We know, because in 2008, they spent $200 million lobbying and campaign contributions. 

No one in Congress wants to be seen standing up for taxpayer giveaways to junk food, and with public concern about obesity and federal spending at all time highs, your support can help us finally beat Big Ag and end subsidies for junk food.

Issue updates

Report | Arizona PIRG Education Fund | Food, Tax

Apples to Twinkies

America is facing an obesity epidemic – one that’s hitting children especially hard. The rise in childhood obesity has many causes, but one of the most important is the increased prevalence of high-fat, heavily sweetened junk food.  And shockingly, American taxpayers are spending billions to subsidize junk food ingredients, making the problem worse.

> Keep Reading
News Release | Arizona PIRG | Food

President Signs Historic Food Safety Bill

The President’s signature on the Food Safety Modernization Act finally brings food safety protections for American consumers into the 21st Century.

> Keep Reading
News Release | Arizona PIRG | Food

Egg Recalls Reveal Scrambled Food Safety System

According to Recipe for Disaster, a new study released today by the Arizona Public Interest Research Group (Arizona PIRG), the Center for Science in the Public Interest and the Consumer Federation of America, last month’s nationwide recall of half a billion eggs was just one of more than 85 recalls involving 153 food companies since July 2009.

> Keep Reading
News Release | Arizona PIRG | Food

New Child Nutrition Bill Takes Important Steps on Food Safety

Today, the Improving Nutrition for America’s Children Act of 2010 was introduced in Washington, D.C.  This bill reauthorizes and expands funding for the Child Nutrition Act -- proposing approximately $8 billion in additional funding over 10 years for child nutrition programs, including school breakfast and lunch.

> Keep Reading
News Release | Arizona PIRG | Food

U.S.D.A.'s New Performance Standards Should Bring Safer Poultry to Market

The U.S. Department of Agriculture has announced new performance standards for Salmonella and Campylobacter -- the most common disease hazards in the meat and poultry supply. The USDA has cut the target levels for Salmonella in poultry by over 60 percent, and set the first-ever performance standard for Campylobacter.

> Keep Reading

Pages

News Release | Arizona PIRG | Food

President Signs Historic Food Safety Bill

The President’s signature on the Food Safety Modernization Act finally brings food safety protections for American consumers into the 21st Century.

> Keep Reading
News Release | Arizona PIRG | Food

Egg Recalls Reveal Scrambled Food Safety System

According to Recipe for Disaster, a new study released today by the Arizona Public Interest Research Group (Arizona PIRG), the Center for Science in the Public Interest and the Consumer Federation of America, last month’s nationwide recall of half a billion eggs was just one of more than 85 recalls involving 153 food companies since July 2009.

> Keep Reading
News Release | Arizona PIRG | Food

New Child Nutrition Bill Takes Important Steps on Food Safety

Today, the Improving Nutrition for America’s Children Act of 2010 was introduced in Washington, D.C.  This bill reauthorizes and expands funding for the Child Nutrition Act -- proposing approximately $8 billion in additional funding over 10 years for child nutrition programs, including school breakfast and lunch.

> Keep Reading
News Release | Arizona PIRG | Food

U.S.D.A.'s New Performance Standards Should Bring Safer Poultry to Market

The U.S. Department of Agriculture has announced new performance standards for Salmonella and Campylobacter -- the most common disease hazards in the meat and poultry supply. The USDA has cut the target levels for Salmonella in poultry by over 60 percent, and set the first-ever performance standard for Campylobacter.

> Keep Reading
News Release | Arizona PIRG | Food

U.S.D.A.'s New Regulations for Ground Beef in School Lunches a Welcome Change

Arizona PIRG applauds U.S.D.A. Secretary Vilsack for taking strong action to improve the safety of ground beef purchased for the school lunch program.  Thirty million kids participate in the school lunch program each day—they deserve the safest food possible.

> Keep Reading

Pages

Report | Arizona PIRG Education Fund | Food, Tax

Apples to Twinkies

America is facing an obesity epidemic – one that’s hitting children especially hard. The rise in childhood obesity has many causes, but one of the most important is the increased prevalence of high-fat, heavily sweetened junk food.  And shockingly, American taxpayers are spending billions to subsidize junk food ingredients, making the problem worse.

> Keep Reading
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Priority Action

Given public concern about obesity and federal spending, your support can help us finally beat Big Ag and end subsidies for junk food.

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